A rose petal color with a glimmer of gold give this new 2017 vintage an elegant look. The nose is beautifully aromatic with notes of peach and wild strawberry, combined with the sweet spices of nutmeg and cinnamon. On the palate, you find this same aromatic intensity and a delightful richness. With both a fruity and spicy side, this Bandol rosé is just the trick with Mediterranean cuisine.
Mourvèdre (40%), Cinsault (30%), Grenache (20%), Carignan (10%)