*Made with all natural prime quality ingredients
*Well balanced flavour, creamy texture
*Excellent for risotto, mushroom soup, pasta, etc
Description: Porcini Mushroom Paté from a traditional recipe but enhanced with genuine ingredients.
The rich cream has the smooth consistence and savory aroma of the fresh porcini mushrooms.
Use: Ideal as a condiment for pasta, meat and fish, fresh and boiled vegetables. Excellent for risotto and mushroom soups
Ingredients: Porcini Mushrooms (Boletus Edulis and rel. Group), Olive Oil, Garlic, Parsley, Salt, White Pepper, Acidity corrector: Citric Acid.
Storage: Store in a cool dry place away from direct sunlight and warm surfaces. Once open top up with olive oil and refrigerate. Consume within a few days.
Size available : 130g