Our honey is fully matured in beehives under our thorough apiary management.
The sugar content of the honey removed from a beehive reaches 78- 81 degrees, and it is compactly filled with natural nutrition.
The quality of the honey delivered from the apiary is thoroughly managed, and no high-temperature sterilization is performed at all.
[Temperature to be maintained] Room temperature
[Country of origin] Kumamoto, Japan
[Product expiration date] 4 March 2022