A light sake with slightly lower alcohol content than other sake. Light means it’s dangerously easy to drink! An all-rounder, versatile sake that can be enjoyed with various meals and at different temperatures. Enjoy it a little chilled or around 50°C. Crafted by Akishika Brewery, Osaka Prefecture.
Ingredients: Rice (product of Japan), rice Koji (rice produced in Japan)
Storage condition: Store in a cool, dry, and dark place not more than 25℃
Country of origin: Japan