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Yikowei

Established in 1983, Yikowei is known for their local freshly hand-made Springroll “Popiah”. We took pride in devoting ourselves to promoting Home-made Traditional Chinese pastries, and slowly over the years, we have built up our reputation in selling our unique traditional kueh and pastries. In Yikowei, we hope to let you relive your memories of your granny’s traditional way of making these traditional kuehs and pastries for you. From picking the ingredients to the actual production in our own centralized kitchen and then to packaging and product development, Yikowei has a team of more than 20 years of product management experience. We are confident that our products are of the highest quality. These products are a perfect gift for your loved ones and friends.

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